Cordero Di Montezemolo: 2007 Barolo (Part 1)

Alberto Cordero Di Montezemolo is one of a number of the younger generation in Barolo who is making more precise and fruit-driven wine in his region. His family estate near the town of La Morra makes three Barolos each vintage; I tend to always prefer the Monfalletto, which seems to have a more intense core of fruits on the palate.

Click here to see the second part of this visit where I did an interview with Alberto about the outstanding quality of the 2007 vintage.

Click here to read the tasting notes.