Argentina offers a dynamic milieu for winemakers and viticulturists, where new regions are constantly being explored and older ones reimagined, yet where history and tradition still hold a place. 

Winemakers everywhere have an understandable rationale for highly touting the vintage they’re currently selling, so we don’t begrudge Oregon winemakers their characterization of the 2022 harvest in the American northwest as somewhat of a miracle.

Criolla wines are part and parcel of Argentina’s winemaking tradition and have evolved as established producers have crafted increasingly distinctive iterations while learning how to reveal their full potential.

In the heart of South Australia, Barossa Valley and Eden Valley are undergoing a transformation. Facing dramatic seasonal extremes, the region’s ancient vines – some of oldest on the planet – are not only surviving but thriving.

Despite climatic challenges over the past few vintages, the signature freshness found in Barbaresco wines, paired with nebbiolo’s innate power, still come through clearly.