In this video, Cristian Vallejo of Chile’s Vik winery shows James their new forest location for aging a special red wine in clay amphora.
"The idea was to be totally connected with nature through a natural wine with no intervention ... so we said, 'What happens if we age in nature?" Vallejo told James. Find out more about what Vallejo calls the forest's "natural energy" and how it affects the final product.
