James talks with Marcelo Papa, the winemaker for Viña Concha y Toro in the Limari region of northern Chile, about his latest releases.
"The wines really have a beautiful depth and structure, and they have a fantastic freshness as well and that's really something special, I think, for this area of Chile," James says.
Papa explains that the secret to the wines lies mainly in the soil – a local limestone that gives "salinity, tension and freshness" to Concha y Toro's offerings.
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